Broccoli Cheese Twice Baked Potatoes Recipe

Name: Broccoli Cheese Twice Baked Potatoes Recipe
Ingredients: 6 med. baked potatoes; 1/2 c. lowfat sour cream; 3 tbsp. butter; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 green onions, thinly sliced; 1 1/2 c. cooked minced broccoli; 1 c. shredded Cheddar cheese, divided; Paprika

9 ingredients

7 steps

Ingredients

6 med. baked potatoes
1/2 c. lowfat sour cream
3 tbsp. butter
1/2 teaspoon salt
1/4 teaspoon pepper
2 green onions, thinly sliced
1 1/2 c. cooked minced broccoli
1 c. shredded Cheddar cheese, divided
Paprika

Directions

1

Bake potatoes at 425 degrees for 45 to 60 min or possibly till soft.
2

Cut a lengthwise slice from the top of the potatoes.
3

Scoop out pulp and place in bowl.
4

Mash potatoes, add in lowfat sour cream, butter, salt, pepper, onions, broccoli and 3/4 c. cheese.
5

Refill potato shells, top with remaining cheese and sprinkle with paprika.
6

Bake at 425 degrees for 20 to 25 min till heated through.
7

Serves 6.