Broccoli Corn Bread
6 ingredients
4 steps
Ingredients
- 2 Jiffy corn muffin mixes
- 2 sticks melted butter
- 1 c. cottage cheese (small curd)
- 1 medium onion
- 4 eggs
- 1 (10 oz.) pkg. frozen broccoli
Directions
-
1Mix corn meal and butter; set aside.
-
2Beat eggs and mix everything together.
-
3Add to corn meal mixture.
-
4Bake in a 9 x 13-inch pan for 45 to 55 minutes at 350°.
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