Broccoli Bake

8 ingredients
6 steps

Ingredients

  • 20 oz. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 c. mayonnaise
  • 2 eggs, well beaten
  • 2 c. Pepperidge Farm stuffing mix
  • 1 c. sharp Cheddar cheese
  • 1 medium onion, chopped
  • 1/2 stick margarine, melted

Directions

  1. 1
    Cook broccoli and drain.
  2. 2
    Combine mayonnaise, soup, eggs and onion.
  3. 3
    Mix with broccoli and pour into casserole.
  4. 4
    Sprinkle cheese on top.
  5. 5
    Mix margarine and stuffing mix together and put on top of cheese.
  6. 6
    Bake at 350° for 45 minutes.

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