Broccoli Cornbread

7 ingredients
3 steps

Ingredients

  • 2 sticks margarine
  • 2 pkg. Martha White cornbread mix
  • 10 oz. pkg. frozen broccoli, thawed and chopped
  • 10 oz. carton cottage cheese
  • 1 onion, chopped
  • 4 eggs, slightly beaten
  • 1/2 c. cheddar cheese shredded

Directions

  1. 1
    Melt margarine in a 13x9-inch pan to coat pan well.
  2. 2
    Mix the margarine and other ingredients except cheese in pan, sprinkle with cheese.
  3. 3
    Bake 350° for 30 - 45 minutes until brown.

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