Strawberry Nut Bread
10 ingredients
6 steps
Ingredients
- 2 cups flour
- 3/4 cup sugar
- 1/2 teaspoon salt
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 1/2 cup pecans or 1/2 cup raisins
- 1 eggs, beaten or 1/4 cup Egg Beaters egg substitute
- 2 tablespoons melted soy margarine
- 1 1/2 cups mashed strawberries
- cinnamon (a sprinkle)
Directions
-
1Mix together the flour, sugar, salt, baking powder, baking soda, and nuts.
-
2Add egg, margarine, and strawberries. Stir until blended. Do not beat!
-
3Pour into a greased 9x5-inch loaf pan. Sprinkle with cinnamon.
-
4Bake at 350 for 45-60 minutes or until done.
-
5Cool in pan for 10 minutes; remove from pan and place on rack to cool.
-
6Best if allowed to mellow for a day. For longer life, store in refrigerator.
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