Broccoli Cornbread
5 ingredients
6 steps
Ingredients
- 1 1/4 sticks margarine
- 4 eggs
- 2 boxes Jiffy cornbread mix
- 1 (12 oz.) container cottage cheese
- 1 (10 oz.) box frozen broccoli, thawed
Directions
-
1Preheat oven to 450°.
-
2Place margarine in 9 x 13-inch aluminum pan; let melt in oven.
-
3Put cornbread mix, eggs, cottage cheese and broccoli in bowl; mix well.
-
4After margarine is melted take pan out of oven; pour margarine into cornbread mixture; mix well. Leave a little margarine in bread pan, just enough so the bread won't stick (not enough so you see any standing in pan).
-
5Cook at 450° for 45 minutes or until golden brown.
-
6Serve hot or cold.
Products Matching These Ingredients
Salted Sticks & Salted Pretzels
Chio
NOVA 4
Dried egg product whole eggs
E NOVA 3
Ice cream sticks Vanilla
Leone
B NOVA 4
Organic grade a large brown eggs
Roundy's Organics
A
Bread sticks, garlic
NOVA 4
6 British Large Eggs
M&S
A NOVA 1
Margarine 80% vegetable oil, margarine
D NOVA 4
becel margarine
unilever
D NOVA 4
Organic macaroni & cheese variety boxes
Annie's
D NOVA 4
Boxes annies organic white cheddar bunnies
Annie's
D NOVA 4
Smart pop butter flavored popcorn count boxes
Orville Redenbacher’s
D NOVA 4
Jiffy Pop Butter Flavored Popcorn, 4.5 Oz., 4.5 OZ
Jiffy pop
NOVA 4
More Recipes to Try
Simple Shrimp Appetiser/Appetizer
6 ingredients
Whole Roasted Fish over Veggies
14 ingredients
Easy and Sublime California Rolls
8 ingredients
Prime Rib Roast
10 ingredients
Chicken Tenderloin Orange Rice Medley
10 ingredients
To Stir-Fry Pea Shoots
4 ingredients
Broccoli and Sausage Cavatelli
7 ingredients
Family Favorite Lasagna
12 ingredients
Piping Hot! Honey and Ginger Milk
3 ingredients
Blueberry Smoothie
4 ingredients
Warm Peach Shortcake with Brandy Whipped Cream
18 ingredients
Chicken and Broccoli Salad with Gorgonzola Dressing
8 ingredients