Broccoli Cornbread
7 ingredients
4 steps
Ingredients
- 1 - 8 1/2 oz. pkg. Jiffy cornbread mix
- 1 -10 oz. frozen chopped broccoli thawed and drained
- 1 onion chopped
- 1 - 8 oz. carton sour cream
- 1 stick margarine melted
- 4 eggs beaten
- 1 tsp. salt
Directions
-
1Mix all ingredients, add cornbread mix last.
-
2Pour into an 11 x 13 greased dish.
-
3Bake about 25 minutes at 400°.
-
4Cut into squares and serve hot.
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