Broccoli Cornbread
8 ingredients
2 steps
Ingredients
- 2 pkg. Jiffy muffin cornbread mix
- 1 small box chopped broccoli (frozen)
- 4 eggs
- 1 stick melted oleo
- 1 tsp. salt
- 1 c. grated Cheddar cheese
- 1 c. small curd cottage cheese
- 1 medium chopped onion
Directions
-
1Mix all ingredients together and spread in a greased 9 x 13-inch pan (I use Pam).
-
2Bake for 30 minutes.
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