Broccoli Cornbread

6 ingredients
2 steps

Ingredients

  • 4 eggs
  • 1 (8 1/2 ounce) Jiffy corn muffin mix
  • 16 ounces cottage cheese
  • 1 (10 ounce) box frozen chopped broccoli (thawed and drained)
  • 1/2 cup margarine or 1/2 cup butter, melted
  • 1 teaspoon salt

Directions

  1. 1
    Beat eggs and add margarine. Add other ingredients.
  2. 2
    Pour into greased 9 X 13 inch pan and bake at 400 degrees for 20 to 25 minutes.

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