Broccoli Dip

8 ingredients
4 steps

Ingredients

  • 1 c. sour cream
  • 1 c. mayonnaise
  • 1 Tbsp. lemon juice
  • 1 tsp. seasoned salt
  • 1/2 c. chopped green onions
  • 1/2 c. dried parsley flakes
  • 4 hard-boiled eggs, chopped
  • 1 (10 oz.) pkg. frozen chopped broccoli

Directions

  1. 1
    Cook broccoli until tender and then press out all excess moisture.
  2. 2
    In a large mixing bowl, combine sour cream, mayonnaise, lemon juice and salt.
  3. 3
    Mix in green onions, parsley, chopped eggs and broccoli.
  4. 4
    Chill several hours and garnish with fresh parsley. Serve with chips, crackers or sliced French bread (baguettes).

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