Broccoli Dip
4 ingredients
1 steps
Ingredients
- 1 (10 oz.) pkg. cut broccoli frozen in cream sauce
- 1 (8 oz.) pkg. cream cheese
- 2 Tbsp. horseradish
- 1 (2 oz.) jar sliced pimento, drained
Directions
-
1Whirl broccoli in blender until creamy smooth. Mix with cream cheese, horseradish and pimento.
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