Broccoli Florets Balsamic

6 ingredients
2 steps

Ingredients

  • 1 1/2 lbs broccoli florets
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1 tablespoon balsamic vinegar
  • lemon wedge
  • salt and pepper

Directions

  1. 1
    In a steamer, place the broccoli and cook over simmering water for 10 minutes or until fork tender.
  2. 2
    Mix together the oil, lemon juice, and vinegar, and drizzle over; garnish with lemon wedges and season with salt and pepper.

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