Broccoli Ham Ring

Name: Broccoli Ham Ring
Ingredients: 1/4 lb. ham; 1/4 lb. fresh broccoli; 1 small onion; 1 sweet banana pepper (optional); 1/2 c. fresh parsley or 2 Tbsp. chopped parsley; 6 oz. Swiss cheese; 2 Tbsp. Dijon mustard; 1 tsp. lemon juice; 2 (8 oz. each) cans refrigerated crescent rolls

9 ingredients

8 steps

Ingredients

1/4 lb. ham
1/4 lb. fresh broccoli
1 small onion
1 sweet banana pepper (optional)
1/2 c. fresh parsley or 2 Tbsp. chopped parsley
6 oz. Swiss cheese
2 Tbsp. Dijon mustard
1 tsp. lemon juice
2 (8 oz. each) cans refrigerated crescent rolls

Directions

1

Preheat oven to 350°.
2

Coarsely chop ham, broccoli, onion and parsley with food chopper.
3

Coarsely grate cheese (1 1/2 cups). Mix all ingredients except crescent rolls and set aside.
4

On a 13-inch baking stone, arrange crescent triangles in a circle with bases overlapping in center and points to the outside.
5

There should be a circle of about 3 inches in diameter in the center. Spoon filling over bases evenly.
6

Fold points of triangles over filling and tuck under bases at the center.
7

Filling will not be completely covered.
8

Bake 20 to 25 minutes or until golden brown.