Broccoli Ham Roll-Ups

Name: Broccoli Ham Roll-Ups
Ingredients: 3 cups frozen chopped broccoli; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 cup dry bread crumbs; 1/4 cup shredded cheddar cheese; 1 tablespoon chopped onion; 1-1/2 teaspoons diced pimientos; 1/8 teaspoon rubbed sage; 1/8 teaspoon dried rosemary, crushed; 1/8 teaspoon dried thyme; Dash pepper; 12 slices fully cooked ham (1/8 inch thick)

11 ingredients

2 steps

Ingredients

3 cups frozen chopped broccoli
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup dry bread crumbs
1/4 cup shredded cheddar cheese
1 tablespoon chopped onion
1-1/2 teaspoons diced pimientos
1/8 teaspoon rubbed sage
1/8 teaspoon dried rosemary, crushed
1/8 teaspoon dried thyme
Dash pepper
12 slices fully cooked ham (1/8 inch thick)

Directions

1

Cook broccoli according to package directions; drain. In a bowl, combine the soup, bread crumbs, cheese, onion, pimientos and seasonings. Add broccoli; mix well. Spoon 1/4 cup onto each ham slice and roll up.
2

Arrange in an ungreased 13-in. x 9-in. baking dish. Cover and bake at 350° for 40 minutes or until heated through.