Broccoli Italiano
2 ingredients
2 steps
Ingredients
- 1 pound broccoli florets fresh
- 1 cup fat free Italian salad dressing
Directions
-
1Place broccoli florets in steamer basket above 2 inches boiling water. Cover and steam 4 minutes or until broccoli is bright green and crisp-tender when pierced with a fork.
-
2Remove from steam and place broccoli in serving dish. Drizzle with Italian dressing and toss to coat. Serve immediately.
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