Broccoli Noodle Pudding
6 ingredients
5 steps
Ingredients
- 8 ounces egg noodles
- 3 eggs, beaten
- 1 cup non-dairy coffee creamer, Coffee Rich is good
- 1 (1/2 ounce) envelope onion soup mix
- 1/8 lb margarine, melted
- 10 ounces frozen broccoli, chopped, thawed, drained
Directions
-
1Preheat oven to 350 degrees F.
-
2Cook noodles and drain.
-
3Mix eggs, soup mix, creamer and broccoli and add this to the noodles in then add the melted margarine.
-
4Place this in a 2 quart casserole and bake, uncovered, 55 minutes.
-
5This could be prepared ahead of time and reheated.
Products Matching These Ingredients
Bowtie Noodles
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Roundy's Organics
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Natural sliced non-smoked provolone cheese
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Non-pareil capers
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