Broccoli Pie

Name: Broccoli Pie
Ingredients: 2 pkg. frozen chopped broccoli (about 10 oz. each); 3 c. shredded Cheddar cheese (12 oz.); 2/3 c. chopped onion; 1 1/3 c. milk; 3 eggs; 3/4 c. buttermilk baking mix; 3/4 tsp. salt; 1/4 tsp. pepper

8 ingredients

1 steps

Ingredients

2 pkg. frozen chopped broccoli (about 10 oz. each)
3 c. shredded Cheddar cheese (12 oz.)
2/3 c. chopped onion
1 1/3 c. milk
3 eggs
3/4 c. buttermilk baking mix
3/4 tsp. salt
1/4 tsp. pepper

Directions

1

Heat oven to 400°. Grease 2 pie plates. Rinse broccoli under cold water to thaw. Drain thoroughly. Mix broccoli, 2 cups of the cheese and onion; divide, pour into pie plates. Beat milk, eggs, baking mix, salt and pepper until smooth. Pour into plates. Bake 20 to 25 minutes. Top with remaining cheese. Bake 1 to 2 minutes longer.