Broccoli Puff

9 ingredients
7 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1/2 c. sharp cheese, grated
  • 1/4 c. milk
  • 1/4 c. mayonnaise
  • 1 egg, beaten
  • 1/2 c. fine dry bread crumbs
  • 1 Tbsp. melted butter
  • 1 tsp. minced onion (optional)

Directions

  1. 1
    Cook broccoli as directed, omitting salt.
  2. 2
    Drain and place in baking dish.
  3. 3
    Gradually add milk, onion, mayonnaise and beaten egg to soup, stirring until well blended.
  4. 4
    Pour over broccoli. Sprinkle cheese on top.
  5. 5
    Combine bread crumbs and melted butter; sprinkle evenly over top.
  6. 6
    Bake at 375° for 45 minutes until lightly browned.
  7. 7
    Serves 6.

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