Broccoli Puff
9 ingredients
7 steps
Ingredients
- 1 (10 oz.) pkg. frozen chopped broccoli
- 1 can cream of mushroom soup
- 1/2 c. sharp cheese, grated
- 1/4 c. milk
- 1/4 c. mayonnaise
- 1 egg, beaten
- 1/2 c. fine dry bread crumbs
- 1 Tbsp. melted butter
- 1 tsp. minced onion (optional)
Directions
-
1Cook broccoli as directed, omitting salt.
-
2Drain and place in baking dish.
-
3Gradually add milk, onion, mayonnaise and beaten egg to soup, stirring until well blended.
-
4Pour over broccoli. Sprinkle cheese on top.
-
5Combine bread crumbs and melted butter; sprinkle evenly over top.
-
6Bake at 375° for 45 minutes until lightly browned.
-
7Serves 6.
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