Broccoli Quiche

9 ingredients
6 steps

Ingredients

  • 1 c. cooked broccoli, drained
  • 1/2 lb. bacon
  • 3 eggs
  • 1 1/2 c. heavy cream
  • pinch of garlic powder
  • 1/4 c. grated Swiss cheese
  • 1/4 c. grated Cheddar cheese
  • season to taste
  • 2 (9-inch) pie shells

Directions

  1. 1
    Fry bacon crisp; crumble into pie shells.
  2. 2
    Beat eggs, cream and seasoning together.
  3. 3
    Stir in cheese.
  4. 4
    Pour equal amounts into pie shells.
  5. 5
    Bake at 325° until top is golden brown, about 35 minutes.
  6. 6
    You may substitute with ham instead of bacon if you wish.

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