Broccoli Rice Bake

8 ingredients
6 steps

Ingredients

  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1/2 c. margarine
  • 1 can cream of mushroom soup
  • 1/2 c. water
  • 1 (8 oz.) jar process cheese spread
  • 1 (10 oz.) pkg. frozen chopped broccoli
  • 2 2/3 c. precooked rice

Directions

  1. 1
    Cook celery and onion in margarine until golden.
  2. 2
    Combine soup, water and cheese spread.
  3. 3
    Thaw broccoli over hot water in top of double boiler.
  4. 4
    Combine all ingredients.
  5. 5
    Place in a greased 2-quart casserole dish.
  6. 6
    Bake at 350° for 45 minutes.

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