Broccoli Rice Bake
8 ingredients
8 steps
Ingredients
- 1 c. water
- 1 c. Minute rice
- 1/4 lb. Velveeta cheese
- 1 can cream of chicken soup
- 1 pkg. chopped frozen broccoli
- 1 small onion, chopped
- 2 Tbsp. margarine
- croutons
Directions
-
1Cook rice in water according to directions on box.
-
2Saute onion in margarine.
-
3Add broccoli and simmer until tender.
-
4Mix soup and chunks of cheese.
-
5Mix ingredients lightly.
-
6Place in baking dish.
-
7Top with croutons.
-
8Bake at 350° for 25 minutes.
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