Broccoli Rice Casserole

9 ingredients
5 steps

Ingredients

  • 2 c. cooked rice
  • 3 Tbsp. margarine
  • 1 box frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 small jar Cheez Whiz
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • salt and pepper to taste
  • 1 soup can milk

Directions

  1. 1
    Saute celery and onion in margarine.
  2. 2
    Cook broccoli; drain. Add soup, milk and Cheez Whiz to onion; cook 15 minutes.
  3. 3
    Add cooked rice and cooked broccoli; mix all together.
  4. 4
    Pour into a buttered casserole dish.
  5. 5
    Bake at 350° for 30 to 45 minutes.

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