Broccoli-Rice Casserole *
8 ingredients
5 steps
Ingredients
- 3/4 c. chopped celery
- 3/4 c. chopped onion
- 1/2 stick margarine
- 3 c. cooked rice
- 1 pkg. frozen chopped broccoli, cooked
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 can cream of Cheddar cheese soup
Directions
-
1Saute celery and onion in margarine.
-
2Add all three soups, undiluted to make a sauce.
-
3Mix all ingredients together and pour in casserole dish.
-
4Place drained broccoli on top and sprinkle with paprika and grated cheese.
-
5Bake at 375° for 15 minutes.
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