Broccoli-Rice Quiche

9 ingredients
4 steps

Ingredients

  • 1/2 c. chopped onions
  • 2 (10 oz.) pkg. frozen chopped broccoli
  • 3 c. hot, cooked rice
  • 1 1/2 c. grated sharp Cheddar cheese, divided
  • 6 eggs, divided
  • 1 tsp. salt, divided
  • 1/4 tsp. black pepper
  • 1/2 c. milk
  • 1 (4 oz.) can sliced mushrooms, drained

Directions

  1. 1
    Cook onions with broccoli.
  2. 2
    Drain well and set aside.
  3. 3
    Combine rice, 3/4 cup cheese, 2 eggs (slightly beaten) and 1/2 teaspoon salt.
  4. 4
    Press firmly and evenly over bottom and sides of 2 greased 9-inch pie pans.

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