Broccoli Rice Soup
7 ingredients
8 steps
Ingredients
- 2 c. cooked Minute rice
- 6 slices bacon browned
- 1 medium onion, chopped
- 2 c. frozen, chopped broccoli
- 1 c. milk
- 1/2 tsp. salt
- 1/2 tsp. pepper
Directions
-
1Cook rice according to package directions.
-
2Brown bacon in skillet; drain on paper towel.
-
3Brown onion in same skillet.
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4Cook broccoli in saucepan until tender; do not drain.
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5Put onion and 2 tablespoons of drippings in pan with broccoli.
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6Add salt, pepper and rice.
-
7Warm slowly while adding milk.
-
8Crumble bacon on top. Serves 4.
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