Broccoli Rice Whiz
9 ingredients
8 steps
Ingredients
- 1 1/4 c. rice (uncooked)
- 3/4 c. chopped onion
- 3/4 c. chopped bell pepper
- 3/4 c. chopped celery
- 1/2 stick margarine
- 1 (8 oz.) hot Mexican Cheez Whiz
- 1 can cream of chicken soup
- 1/2 c. milk
- 1 (16 oz.) pkg. frozen chopped broccoli
Directions
-
1Cook rice in a large saucepan and drain.
-
2Saute onion, bell pepper and celery in margarine.
-
3Add onion, bell pepper and celery to the rice while still hot.
-
4Fold in Cheez Whiz, chicken soup and milk.
-
5Heat on low burner just until cheese and soup are well blended.
-
6Fold in chopped broccoli.
-
7Pour into a greased casserole and bake 30 to 35 minutes at 350°.
-
8Serves 12.
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