Broccoli Soup

6 ingredients
4 steps

Ingredients

  • 1 bunch fresh broccoli
  • 1 stick oleo
  • 1 tsp. salt
  • 8 Tbsp. flour
  • 4 c. milk
  • 4 slices American cheese

Directions

  1. 1
    Melt oleo in large, heavy pan over medium heat.
  2. 2
    Mix salt and flour; stir into melted oleo, making a white paste.
  3. 3
    Gradually add milk.
  4. 4
    When this thickens (not too thick), add the cheese, then the broccoli.

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