Broccoli Soup

8 ingredients
4 steps

Ingredients

  • 2 lb. chopped broccoli
  • 1 c. chopped celery
  • 1 c. chopped onion
  • 2 sticks butter
  • 1/4 c. flour
  • 12 oz. can evaporated milk
  • 3 c. chicken stock
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients except flour and milk in a large saucepan.
  2. 2
    Simmer until vegetables are tender.
  3. 3
    Blend flour and milk.
  4. 4
    Gently stir in mix and simmer until thickened.

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