Broccoli Soup

Name: Broccoli Soup
Ingredients: 3 c. diced potatoes; 1 c. chopped onions; 1 c. chopped celery; 2 or 3 stalks broccoli, chopped; 1 large can Carnation milk; 2 chicken bouillon cubes; 1 stick oleo; 3 Tbsp. cornstarch; 1 c. grated Colby cheese; salt and pepper to taste

10 ingredients

4 steps

Ingredients

3 c. diced potatoes
1 c. chopped onions
1 c. chopped celery
2 or 3 stalks broccoli, chopped
1 large can Carnation milk
2 chicken bouillon cubes
1 stick oleo
3 Tbsp. cornstarch
1 c. grated Colby cheese
salt and pepper to taste

Directions

1

Cover potatoes, onions and celery with water and boil together until tender.
2

Add broccoli, then add Carnation milk, bouillon cubes, oleo, cornstarch, salt and pepper to taste.
3

Cook and add Colby cheese when soup is done.
4

Serve with corn bread muffins or crackers.