Broccoli Soup
8 ingredients
8 steps
Ingredients
- 1 stick margarine
- 1 medium onion, chopped
- 2 boxes (10 oz.) chopped broccoli, frozen
- 1 can Cream of Mushroom soup
- 1 can Cream of Chicken soup
- 1 can Cream of Celery soup
- 3 soup cans of milk
- 1/2 jar of large Cheez Whiz
Directions
-
1Cook onions in margarine for 15 minutes or until onions are clear.
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2Add broccoli and cook another 10-15 minutes.
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3Add soups and mix
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4well with wire whisk.
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5Mixture will be a little lumpy. Cook another 15 minutes.
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6Remove from heat and add 1/2 of large jar of Cheez Whiz.
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7Use regular or jalapeno according to your taste. Melt the cheese well, but do not re-cook.
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8Serves 7-10 people.
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