Devil Dogs

10 ingredients
8 steps

Ingredients

  • 1/2 c. Crisco
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 2 c. flour
  • 1/2 c. cocoa
  • 1 1/4 tsp. baking soda
  • 3/4 tsp. baking powder
  • 1 tsp. salt
  • 1 c. milk

Directions

  1. 1
    Cream Crisco with sugar.
  2. 2
    Add egg and vanilla.
  3. 3
    Sift flour, add cocoa, baking soda, baking powder and salt to flour.
  4. 4
    Add to creamed mixture, alternately with milk.
  5. 5
    Drop by teaspoon on ungreased cookie sheet.
  6. 6
    Bake at 450° for 8 minutes.
  7. 7
    Cool.
  8. 8
    Put together with cream filling between.

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