Broccoli Soup

8 ingredients
4 steps

Ingredients

  • 6 c. water
  • 4 c. broccoli or cauliflower (I use some of both)
  • 1/2 c. chopped onions
  • 1 Tbsp. chicken bouillon
  • 1/2 c. melted butter or margarine
  • 2/3 c. flour
  • 1 c. cream
  • 3/4 c. grated sharp cheese

Directions

  1. 1
    Bring vegetables to boil and cook until done.
  2. 2
    Meanwhile, make thickening.
  3. 3
    Cook melted butter and flour until bubbly.
  4. 4
    Stir into soup and add cream and cheese.

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