Broccoli Timbale

Name: Broccoli Timbale
Ingredients: flavorless oil; 1/4 c. white bread crumbs; 3/4 c. minced onions; 1 Tbsp. butter; white pepper; salt; pinch of fresh nutmeg; 1/2 c. grated Swiss cheese; 2/3 c. white bread crumbs; 5 eggs; 1 c. milk, brought to boil with 4 Tbsp. butter; 3 c. cooked chopped broccoli

12 ingredients

5 steps

Ingredients

flavorless oil
1/4 c. white bread crumbs
3/4 c. minced onions
1 Tbsp. butter
white pepper
salt
pinch of fresh nutmeg
1/2 c. grated Swiss cheese
2/3 c. white bread crumbs
5 eggs
1 c. milk, brought to boil with 4 Tbsp. butter
3 c. cooked chopped broccoli

Directions

1

Oil a 6-cup souffle mold and roll bread crumbs around interior, coating the bottom and sides.
2

Tap out the excess.
3

Cook the onions slowly in butter for about 10 minutes in a covered saucepan.
4

Do not allow them to color.
5

Put the onions, cheese, bread crumbs and seasonings into a mixing bowl and then beat in the eggs.