Broccoli With Cheese Casserole
10 ingredients
8 steps
Ingredients
- 1 onion, minced
- 6 Tbsp. butter
- 4 Tbsp. flour
- 2 c. milk
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1 egg yolk
- 1 c. grated Parmesan cheese
- 2 1/2 lb. broccoli, steamed
- 1/2 c. dry bread crumbs
Directions
-
1Cook onion in 4 tablespoons butter until tender.
-
2Stir in flour.
-
3Add milk gradually and cook slowly until thick, stirring constantly.
-
4Add salt, pepper, egg yolk and cheese.
-
5Pour half the sauce into greased baking dish.
-
6Arrange broccoli on top of sauce. Cover with remaining sauce.
-
7Sprinkle with bread crumbs and dot with 2 tablespoons butter.
-
8Bake in hot (400°) about 20 minutes uncovered.
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