Broiled Pineapple

4 ingredients
2 steps

Ingredients

  • 1 can (8 ounces) unsweetened sliced pineapple, drained and patted dry
  • 2 teaspoons brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup miniature marshmallows

Directions

  1. 1
    In an ungreased 9-in. square baking pan, overlap pineapple in two stacks of two slices each. Combine brown sugar and cinnamon; sprinkle over pineapple.
  2. 2
    Broil 4-6 in. from the heat for 1 to 1-1/2 minutes or until sugar is melted. Top with marshmallows; broil 1 to 1-1/2 minutes longer or until marshmallows are golden brown.

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