Broiled Pork and Pineapple

Directions

1. 1
   Heat broiler.
2. 2
   Mix dressing and syrup until blended; brush onto both sides of chops.
3. 3
   Place on rimmed baking sheet sprayed with cooking spray.
4. 4
   Place pineapple rings next to chops; sprinkle with cayenne pepper.
5. 5
   Broil, 4 inches from heat, 6 to 8 min.
6. 6
   or until chops are done (160F).
7. 7
   Transfer chops to platter; cover to keep warm.
8. 8
   Broil pineapple additional 4 to 6 min.
9. 9
   or until slightly browned.
10. 10
    Serve chops with pineapple.