Broiled Pork Chops

Directions

1. 1
   Mix enough A.1. sauce and Worcestershire sauce in a small bowl to spoon over each pork chop.
2. 2
   You may use equal amounts of sauce. Sprinkle meat tenderizer on each chop.
3. 3
   Prick with fork.
4. 4
   Spoon mixed sauce on pork chops.
5. 5
   Place on broiler pan.
6. 6
   Spoon sauce on chops when turning them over.
7. 7
   Broil on each side until done.