Brown Caramel Candy

4 ingredients
3 steps

Ingredients

  • 4 1/2 c. sugar
  • 1 c. milk
  • 3 or more c. nuts
  • 3/4 stick butter

Directions

  1. 1
    Take 1 1/2 cups of sugar and brown while 3 cups sugar, milk and butter come to a boil in another container.
  2. 2
    Pour browned sugar in with this and cook until soft ball forms in water.
  3. 3
    Beat until creamy; add nuts and drop on wax paper.

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