Brown Mountain Cake

10 ingredients
5 steps

Ingredients

  • 1 c. short shortening
  • 2 c. sugar
  • 3 eggs
  • 3 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 3 Tbsp. cocoa
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 1/2 c. water

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Beat in eggs, one at a time.
  3. 3
    Sift dry ingredients; add to creamed mixture.
  4. 4
    Stir in buttermilk, vanilla and warm water.
  5. 5
    Bake in a lightly greased 9 x 13-inch cake pan at 350° for 45 minutes.

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