Brown Rice

1 ingredients
1 steps

Ingredients

  • 1.5 cups water/stock to 1 c brown rice

Directions

  1. 1
    toast brown rice in a small amount of oil (1 tsp) for a few minutes on medium heat. add the water, cover and turn down to lowest setting. let steam for 30 minutes then remove from heat and let sit covered for 10 minutes.

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