Brown Rice
4 ingredients
3 steps
Ingredients
- 1 (10 1/2 ounce) can beef consomme
- 1 (10 1/2 ounce) can French onion soup
- 1 cup rice
- 14 cup butter
Directions
-
1Mix the soups and Rice and pour into a 1 1/2 quart casserole dish.
-
2Drop pats of butter on top of the soup and rice.
-
3Bake covered at 350 degrees for 1 hour.
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