Brown Rice

3 ingredients
9 steps

Ingredients

  • 1 c. uncooked brown rice
  • 1/2 to 1 tsp. salt (optional)
  • 2 c. cold water

Directions

  1. 1
    Bring water to a boil.
  2. 2
    Add salt.
  3. 3
    Slowly add picked and thoroughly washed rice so that water continues to boil.
  4. 4
    Boil rice for one minute uncovered.
  5. 5
    Stir rice and put tight fitting lid on pot.
  6. 6
    Simmer for 45 minutes over medium heat.
  7. 7
    Do not remove lid until rice has cooked and saturate for 5 to 10 minutes.
  8. 8
    Fluff up rice with a fork and serve.
  9. 9
    Makes 3 cups.

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