brown sugar coated ham
2 ingredients
4 steps
Ingredients
- 1/3 cup brown sugar
- 1 pound ham steak, about 3/4 inch (19 mm) thick
Directions
-
1Fire up the grill I used charcoal and oak wood.
-
2Rub sugar over ham steak
-
3Put ham steak on grill turn as needed.
-
4When sugar is coated and melted to ham and some of the fat is caramelized, it's ready
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