Brown Sugar Fudge

6 ingredients
17 steps

Ingredients

  • 1 lb. brown sugar
  • 1/2 c. milk
  • 2 large spoonfuls Marshmallow Fluff
  • 1 large spoonful creamy peanut butter
  • 1 tsp. vanilla
  • 1 c. cold water for testing

Directions

  1. 1
    Mix brown
  2. 2
    sugar and milk together in a saucepan.
  3. 3
    Cook on low heat
  4. 4
    for
  5. 5
    4 to 6 minutes, stirring constantly, until a drop of the
  6. 6
    mixture
  7. 7
    forms
  8. 8
    a
  9. 9
    soft
  10. 10
    ball
  11. 11
    in the cold water. Remove from heat
  12. 12
    when
  13. 13
    brown streaks form between large bubbles.
  14. 14
    Add Marshmallow Fluff, peanut butter and vanilla.
  15. 15
    Beat with a spoon for 3 to 4 minutes, until it begins to thicken on the bottom
  16. 16
    of the pan.
  17. 17
    Pour into greased 8-inch square pan. Cool, then cut into squares.

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