Brown Sugar Pie
5 ingredients
4 steps
Ingredients
- 12 cup butter, melted
- 2 cups light brown sugar or 2 cups dark brown sugar, firmly packed (the light brown works the best)
- 3 large grade a eggs
- 1 teaspoon pure vanilla extract
- 1 uncooked 9 inch pie shell
Directions
-
1Beat the butter,sugar, eggs and vanilla in a large bowl.
-
2Mix ingredients with an electric mixer until blended.
-
3Pour mixture into the shell and bake at 350 degrees for 45 minutes.
-
4Cool on wire rack before serving.
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