Brown Sugar Pound Cake

11 ingredients
5 steps

Ingredients

  • 1 box light brown sugar
  • 1 c. white sugar
  • 3 c. sifted cake flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 5 eggs, beaten slightly
  • 1 c. milk
  • 1 stick margarine
  • 1 c. Crisco
  • 1 tsp. vanilla
  • 1 c. pecans, chopped

Directions

  1. 1
    Cream sugars, margarine and Crisco.
  2. 2
    Add eggs.
  3. 3
    Then add rest of ingredients (alternate with milk).
  4. 4
    Add nuts last.
  5. 5
    Bake at 325° about 1 hour and 20 minutes in a greased and floured pan.

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