Brown Sugar Pound Cake
10 ingredients
6 steps
Ingredients
- 1 c. shortening
- 1 stick margarine
- 3 c. flour
- 1/2 tsp. salt
- 1/2 tsp. baking powder
- 1 box light brown sugar
- 5 eggs
- 1 c. evaporated milk
- 2 tsp. maple flavor
- 1 tsp. butter flavor
Directions
-
1Cream shortening, margarine and brown sugar.
-
2Add eggs, one at a time, beating well after each addition.
-
3Sift dry ingredients and add them alternately with milk.
-
4Add flavoring.
-
5Pour mixture into greased and floured tube pan.
-
6Bake at 300° for 1 1/2 hours.
Products Matching These Ingredients
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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