Brown Sugar Stack Cake

7 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 6 eggs
  • 4 tsp. ginger
  • 4 1/2 c. plain flour
  • 1 tsp. baking soda
  • 1/2 c. buttermilk
  • 1 lb. box brown sugar

Directions

  1. 1
    Mix margarine and sugar until creamy.
  2. 2
    Add buttermilk with flour.
  3. 3
    Bake at 450° for thin layers.
  4. 4
    Put fruit between layers.

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