Brown Treacle Bread

9 ingredients
1 steps

Ingredients

  • 340g course wholemeal flour
  • 57g plain flour
  • 57g porridge oats
  • 2 level tsp bread soda
  • 1/4 tsp salt
  • 2 large eggs
  • 1 tbsp treacle
  • 1 dsp olive oil
  • 500ml buttermilk

Directions

  1. 1
    {"0":"Mix dry and wet ingredients in separate bowls, then combine wet into dry.","2":"Add mixture to greased 2lb baking tin.","4":"Bake in preheated oven at 170C for one hour, then remove from tin and return to the oven for another twenty minutes."}

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