Brownie Cupcakes

8 ingredients
3 steps

Ingredients

  • 4 (1 oz.) squares semi-sweet chocolate
  • 1 c. butter or margarine
  • 1 3/4 c. sugar
  • 1 c. all-purpose flour
  • 4 eggs
  • 1 tsp. vanilla extract
  • 1/4 tsp. butter flavoring
  • 1 1/2 c. chopped pecans

Directions

  1. 1
    Combine chocolate and butter in heavy saucepan.
  2. 2
    Cook over low heat, stirring constantly, until melted.
  3. 3
    Cool mixture slightly.

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